Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a nutrition manager with membership in the Canadian Society of Nutrition Management,

Corrective Actions Required: Ensure that if there are 50 or more persons in a community care facility, that the food services manager is a nutrition manager with the Canadian Society of Nutrition Management.

Corrective Actions Taken By Licensee: Licensee has submitted a an exemption request, which remains with Licensing as pending.

Actions Required By Licensing: Follow Up Inspection to be conducted.

To Be Corrected By: June 9, 2024

Observations:

Description: A licensee must have, and keep with each person in care’s record, consent in writing from the person in care or a parent or representative of the person in care to call a medical practitioner, nurse practitioner or ambulance in case of accident or illness,

Corrective Actions Required:

Corrective Actions Taken By Licensee: An exemption was received and approved by Licensing for one person in care for consent to call medical practitioner, nurse practitioner or ambulance in case of accident or illness.

Actions Required By Licensing: No further action required; this contravention has been addressed.

To Be Corrected By:

Observations: