Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a nutrition manager with membership in the Canadian Society of Nutrition Management,

Corrective Actions Required:

Corrective Actions Taken By Licensee: Licensee had requested an exemption and the MHO exemption was approved on August 9, 2022.

Actions Required By Licensing: No further action required; this contravention has been addressed.

To Be Corrected By:

Observations:

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a person who is eligible to be a member of the Canadian Society of Nutrition Management,

Corrective Actions Required:

Corrective Actions Taken By Licensee: Licensee had requested an exemption. MHO exemption approval was on August 9, 2022.

Actions Required By Licensing: No further action required; this contravention has been addressed.

To Be Corrected By:

Observations:

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a dietitian

Corrective Actions Required:

Corrective Actions Taken By Licensee: Licensee requested an exemption. MHO exemption was approved on August 9, 2022.

Actions Required By Licensing: No further action required; this contravention has been addressed.

To Be Corrected By:

Observations:

Description: A licensee must operate the community care facility in a manner that will promote the health, safety and dignity of persons in care

Corrective Actions Required:

Corrective Actions Taken By Licensee:

Actions Required By Licensing:

To Be Corrected By:

Observations: