Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a nutrition manager with membership in the Canadian Society of Nutrition Management,

Corrective Actions Required:

Corrective Actions Taken By Licensee:

Actions Required By Licensing:

To Be Corrected By:

Observations:

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a nutrition manager with membership in the Canadian Society of Nutrition Management,

Corrective Actions Required: Ensure licensee has, to supervise the preparation and delivery of food, a food services manager who is a nutrition manager with membership in the Canadian Society of Nutrition Management.

Corrective Actions Taken By Licensee:

Actions Required By Licensing: Follow Up Inspection to be conducted.

To Be Corrected By: August 4, 2022

Observations: Licensee Contact emailed June 29, 2022 with an exemption request for not having a Food Service Manager. They have an interim staff without qualifications.

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a person who is eligible to be a member of the Canadian Society of Nutrition Management,

Corrective Actions Required:

Corrective Actions Taken By Licensee:

Actions Required By Licensing:

To Be Corrected By:

Observations:

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a person who is eligible to be a member of the Canadian Society of Nutrition Management,

Corrective Actions Required: Ensure licensee has, to supervise the preparation and delivery of food, a food services manager who is a person who is eligible to be a member of the Canadian Society of Nutrition Management.

Corrective Actions Taken By Licensee:

Actions Required By Licensing: Follow Up Inspection to be conducted.

To Be Corrected By: August 4, 2022

Observations: Licensee Contact emailed June 29, 2022 with an exemption request for not having a Food Service Manager. They have an interim staff without the qualifications.

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a dietitian

Corrective Actions Required:

Corrective Actions Taken By Licensee:

Actions Required By Licensing:

To Be Corrected By:

Observations:

Description: A licensee who accommodates 50 or more persons in care in a community care facility must have, to supervise the preparation and delivery of food, a food services manager who is a dietitian

Corrective Actions Required: Ensure licensee has, to supervise the preparation and delivery of food, a food services manager who is a dietitian.

Corrective Actions Taken By Licensee:

Actions Required By Licensing: Follow Up Inspection to be conducted.

To Be Corrected By: August 4, 2022

Observations: Licensee Contact emailed June 29, 2022 with an exemption request for not having a Food Service Manager. They have an interim staff without qualifications.

Description: A licensee must operate the community care facility in a manner that will promote the health, safety and dignity of persons in care

Corrective Actions Required:

Corrective Actions Taken By Licensee:

Actions Required By Licensing:

To Be Corrected By:

Observations: