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| Description | Temperature | State of Food |
| Milk | 39 °F | Cold Holding |
| Machine Name | Sanitization Method | Thermo Label | PPM | Sanitizer Name | Sanitizer Type | Temperature |
| Sanitizer Bucket | 200 | Chlorine | 75 °F | |||
| High Temp Dish Machine | High Temp | 160 °F |
| Description | Temperature |
| Saturn Reach In Freezer | 3 °F |