Rappahannock Area Health District
1320 Central Park Blvd, Suite 300, Fredericksburg, VA 22401 |
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Food Temperatures
Description |
Temperature |
State of Food |
Hamburger |
157 °F |
Hot Holding |
Chili |
161 °F |
Hot Holding |
Chili |
160 °F |
Hot Holding |
Pulled pork |
142 °F |
Hot Holding |
Sausage |
153 °F |
Hot Holding |
No records found
Warewashing Temperatures
Machine Name |
Sanitization Method |
Thermo Label |
PPM |
Sanitizer Name |
Sanitizer Type |
Temperature |
WWCB |
|
|
50 |
Chlorine |
|
|
No records found
Equipment Temperatures
Description |
Temperature |
RIC |
43 °F |
No records found