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16: 1890 Bar dish machine is not delivering chlorine. Maintain bar dish machine to deliver 50-100 ppm chlorine. Until this dishwasher is maintained to deliver chlorine, barware needs to be washed, rinsed and sanitized in high temperature dish machine in kitchen.
Corrective Actions: Maintain bar dish machine to deliver 50-100 ppm chlorine. Until this dishwasher is maintained to deliver chlorine, barware needs to be washed, rinsed and sanitized in high temperature dish machine in kitchen.
36: There is no irreversible thermometer or thermo strips to monitor the surface temperature of the wares washed in the high temperature dish machine. Provide said thermometer. Thermostrip was provided to serve as a reference.
Corrective Actions: Provide said irreversible thermometer or thermostrip. Thermostrip was provided to serve as a reference.
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