Henrico County Health Department
P. O. Box 90775, Henrico, VA 23273-0775 | Visit Official Website

,

|

Score & Grade: Grade:
Observations & Corrective Actions

Additional Comments

No comments

Food Temperatures
Description Temperature State of Food
vanilla frosty mix 34 °F Cold Holding
raw beef (RIC) 49 °F Cold Holding
frosty shake mix (WIC) 63 °F Cold Holding
cheese (WIC) 61 °F Cold Holding
tomato, shredded cheese (line) 57 °F Cold Holding
tomato (drive thru) 53 °F Cold Holding
chicken breast 151161 °F Cooking
chocolate frosty mix 52 °F Cold Holding
tomato/lettuce (salad) 68 °F Cold Holding
chili 167 °F Hot Holding
No records found
Warewashing Temperatures
Machine Name Sanitization Method Thermo Label PPM Sanitizer Name Sanitizer Type Temperature
No records found
Equipment Temperatures
Description Temperature
No records found