#5) 225 - corrected. Observed a vomit and diarrheal clean-up kit with the VDH Guidance for Clean-up of Vomiting and Diarrheal Events in Food Establishment within the facility.
#10) 2310 - corrected. Observed the handwashing sink in the server station area as well as the handwashing sink in the warewashing area to be accessible (no barriers observed). Observed both nozzles on the handwashing sink in the warewashing area to be fixed and working properly; handwashing sink able to provide both hot and cold water.
#16) 1780 (E) - corrected. Observed the soda nozzles and the area where the soda nozzles are attached to be clean to sight and touch (no build-up observed).
#47) 960 (2-5) - corrected. Observed the cutting board on the left prep unit to be clean to sight and touch. Observed no cutting board on the right prep unit. Owner stated that he ordered a new cutting board for the right prep unit.
#47) 1570 - corrected. Observed no stagnant water in warewashing area after running ECOLAB dishwasher. Discussed with owner about subtle drip leakage under warewashing sink.
- Observed ceiling tile replaced above handwashing sink in prep area
Description | Temperature |
handwashing sink (warewashing area) | 135 °F |