1924 Gunbarrel Rd., Ste 110 Chattanooga, TN 37421
Food Service Establishment Inspection | Routine
8: Two handsinks with no paper towels. One with no hand soap.
19: Steamwell holding grilled fish and cooked vegetables holding items at 125°F. Must be 135°F or above.
53: Multiple walls dirty.
Observations
OUT
8 Handwashing sinks properly supplied and adequate
Observations
OUT
19 Proper hot holding temperatures
Observations
OUT
53 Physical facilities installed, maintained, and clean
Observations
Yes
57 Compliance with TN Non-Smoker Protection Act
Compliant
Observations
No
58 Tobacco products offered for sale
Compliant
