710 James Robertson Parkway Nashville, TN 37243 | Visit Official Website (opens in a new tab)
Krystal Restaurants LLC
Food Service Establishment Inspection | Routine
Observations & Corrective Actions
8: Hand washing sink near 3 comp sink has no paper towels and is not accessible. Pot and pan detergent sitting in sink. Cleaning equipment blocking access.
Will be back for a follow up inspection within 10 days to verify this priority item has been corrected.
26: Cleaning chemicals stored on top and next to fruit punch syrup. Discussed proper food storage.
Will be back within 10 days to verify this priority item has been corrected.
53: White substance all over wif floor. Pic stated they are working on cleaning it up, but it has solidified to floor due to cold temp.
Additional Comments
Nsh026@krystal.com
Will be back within 10 days for a follow inspection to verify all priority item violations have been corrected.
Will send applicable food safety fact sheets.
Discussed proper hand washing, ware washing, food source, food storage, holding and cook temps, cooling when applicable, employee hygiene, employee health, demonstration of knowledge, and storage and use of toxic items. Food Establishment Regulations can be found at https://publications.tnsosfiles.com/rules/1200/1200-23/1200-23-01.20150716.pdf. Please be sure you and all food handling employees are familiar with these regulations. Guidance/Educational documents can be found at https://www.tn.gov/health/health-program-areas/eh/eh-foodlaw.html. These are an excellent resource to help reduce the risk of a food borne illness. If you have any questions please do not hesitate to contact me.