710 James Robertson Parkway Nashville, TN 37243 | Visit Official Website (opens in a new tab)
Rand Dining Hall / Chef James Bistro
Food Service Establishment Inspection | Routine
Observations & Corrective Actions
14: HIgh temperature dish washer reading 144 F. Not reaching required 160 F. Corrective action: high temperature dish washer can not be used until repaired. Triple sink must be used until repaired.
36: 1200-23-01-.05(5)(k) Several fruit flies present in dishroom. PIC states that a professional pest control company is performing applications for fruit flies.
37: Pans in back storage area are wet nested and should be sir dried before stacked
45: Cutting boards in storage heavily scored and need replacing
47: Can opener blade has buildup of food debris.
47: Shelves in back storage with pots and bowls area have buildup and need cleaning
49: 1200-23-01-.05(2) No backflow device on hose at Cleveland Tilt kettle
53: Vents in kitchen have excessive buildup of dust
53: Vents in kitchen have excessive buildup of dust above grill missing filter and have an excessive buildup of grease.
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