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6: Observed employee go from food prep to cleaning and taking care of trash with gloves on, employee then washed gloves before returning food prep. COS discussed with pic and pic provided on the spot training, had emoloyee remove gloves and wash hands again.
Laterobserved another employee return from outside and returned to prep without washing hands. COS pic had employee wash hands.
8: Observed hand sink between the 3 comp sink and employee restroom missing paper towels. COS pic restocked the towel supply and discussed proper supply.
22: Observed 10 pizzas sitting out on the rack at the begining of the inspection and observed employee turn the timer on after the fact - all pizzas noted above 41°f. Recieved different answers from staff on whether the timer starts before or after the first pizza is placed on the rack. Pictures posted but no clear time policy was available at the time of the inspection. Also Observed that none of the hot pizzas were date and time stamped and two boxes were below 135°f. COS all pizzas not within proper cold and hot holding temperatures and not properly tphc marked where embargoed - 22 pizza total, approximately 1lbs each.
A Revocation request will be submitted due to this priority item being marked out on 3 consecutive inspections.
37: Observed employee drinks and phone stored on rack above pizza dough and Single use boxes. Also observed employee drinks stored in walkin cooler above and beside food intended for customers.
44: Employee using same gloves between multiple tasks and washing gloves rather than changing them.
53: Airvents have excessive debris build up throughout the kitchen, ceiling in poor repair throughout kitchen and tiles missing above mop sink (insolation visible) and near the wic, wall and floor trim missing in areas throughout kitchen, and wall panneling is detaching from the drywall behind it.
Complaint submitted via email stating that a dead cockroach was in their pizza.
Made pic aware of complaint at the beginning of the investigation and completed the routine inspection as it was due.
Asked pic about most recent pest control visit - pic stated the owner keeps them on file. Will request the most recent copy via email.
Did not see any signs of insects - dead or alive.
Will return sometime within 10 days to ensure the correction of the observed priority item violation 6,8, 22.
Priority Item 22 noted "out" on 3 consecutive impnspections, will begining revocation request and email relevant fact sheets and a food safety plan, i anpm availble to answer questions and assist with a food safety plan if requested.