37 Contamination prevented during food preparation, storage and display

43 Single-use/single-service articles; properly stored, used

47 Nonfood-contact surfaces clean

53 Physical facilities installed, maintained, and clean

55 Current permit posted

57 Compliance with TN Non-Smoker Protection Act

1 Age-restricted venue restricts access to its building or facilities at all times to persons who are 21 years of age or older.

2 Age-restricted venue requires each person attempting to gain entry to submit acceptable forms of identification.

58 Tobacco products offered for sale

5 Are persons under the age of 18 ever allowed in the establishment?