CREEKSIDE DINER

Observations & Corrective Actions

6: 113953, 113953.1, 113953.2, 114067(f), 114143(e) Trash placed in kitchen handsink. Never place anything in handsink. Keep readily available for handwashing at all times. Corrected at inspection.
Corrective Actions: Handwashing facilities shall be provided within or adjacent to toilet rooms, food preparation, and warewashing areas. Handwashing facilities shall be clean, unobstructed, and accessible at all times. Handwashing facilities shall be provided with soap and sanitary single-use towels or heated-air hand drying device in approved dispensers. Dispensers shall be maintained in good repair. Handwashing facilities shall be available within 200 feet of outdoor barbeques. Handwashing facilities shall be separated from warewashing sink and food contact surfaces by at least 24-inches or by a minimum 6-inch high splash guard. (113953, 113953.1, 113953.2, 114067(f), 114143(e))

14a: 113984(d), 114113, 114115, 114117, 114121(a), 114125(b), 114141, 114180(a-c) Knives noted stored between equipment - area between equipment is not routinely cleaned and sanitized. Do not store knives this way. Corrected at inspection. Recommend magnetic knife holder. Can opener noted with some build up on tooth and on holder. Clean thoroughly and more routinely. Correct today.
Corrective Actions: Food contact surfaces, utensils, and equipment shall be cleaned and sanitized at the following times: before each use with different type of raw food of animal origin, when changing from raw food to ready to eat food, between uses with raw produce and potentially hazardous food, before using a thermometer, any time during the operation when contamination may have occurred. Food-contact surfaces and utensils shall be clean to sight and touch. (113984 (d), 114113, 114115, 114117, 114121 (a), 114125(b), 114141 114180(a-c))

33: 114115(b), 114257 Large amount of coffee ground and debris noted in wait station cabinet with soda machine equipment. Splash and dust noted on shelves below soup pots. Splash and dust buildup noted on wall behind soup pots. Splash mold and food debris noted on walls surrounding dishwash area. Dist/dirt noted on walls and ceiling around cooking area Clean thoroughly and routinely
Corrective Actions: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Interior premises of a food facility shall be kept clean. (114115 (b), 114257)

40: 114135, 114185, 114185.1, 1141185.2, 114185.3, 114185.3, 114185.4, 114185.5 Wiping towels observed on prep surfaces, shelves, floor, and bread rack. No sanitizer bucket available in kitchen area.
Corrective Actions: Wiping cloths used to clean food and nonfood-contact surfaces shall be used only once unless kept in clean water with a sanitizer solution of 100 ppm available chlorine or 200 ppm quaternary ammonium. Sponges shall not be used on food-contact surfaces. Except for fabric implements, linen shall not be used in contact with food. Clean linen shall be free of food residue and other soiling matter. Adequate space shall be provided for the storage of clean linens. (114135, 114185, 114185.1, 1141185.2, 114185.3, 114185.3, 114185.4, 114185.5)

45: 114143 (d), 114266, 114268, 114271, 114272 linoleum has peeled up in corner near 2 compartment sink. Bare wood floor is exposed and wet. Dry area thoroughly and repair flooring. Correct 30 days. Non working vent in ceiling over dishwasher - cover has been removed. Seal opening into ceiling. Correct 30 days.
Corrective Actions: Food facilities shall be fully enclosed in a building consisting of permanent floors, walls, and an overhead structure that meets minimum standards. The walls and ceiling shall be smooth, durable, nonabsorbent, and easily cleanable. Flooring and base coving shall be smooth, durable, and made of approved nonabsorbent material that is easily cleanable. Floor surfaces shall be coved at the juncture of the floor and wall with a 3/8 inch minimum radius and shall extend up the wall at least 4 inches. (114143 (d), 114266, 114268, 114271, 114272)