Observations & Corrective Actions

5-202.12(A) VIOLATION OF SECTION 5-202.12(A) *PRIORITY FOUNDATION* A handwashing sink does not provide the minimum water temperature or is not equipped with a mixing valve or combination faucet, specifically: A CUSTOMER RESTROOM OFF THE DINING AREA SUPPLIES WATER AT 48 DEGREES F. NO HOT WATER IS SUPPLIED TO THE SINK.
Corrective Actions: REQUIRED CORRECTION: CORRECT IMMEDIATELY. Handwashing sinks shall be equipped to provide water at a temperature of at least 100°F through a mixing valve or combination faucet. REPAIR THE HANDWASHING SINK SO THAT IT SUPPLIES HOT WATER AT A MINIMUM OF 100 DEGREES F. A RE-INSPECTION WILL OCCUR WITHIN 14 DAYS TO CONFIRM THE HANDWASHING SINK HAS HOT WATER AT 100 DEGREES F OR GREATER. At Re-inspection: THE OPERATOR REQUIRES ADDITIONAL TIME TO COMPLETE THIS REPAIR. THE OPERATOR HAD REACHED OUT TO PLUMBERS BUT HAS HAD NO RESPONSE. THE OPERATOR WILL PROVIDE A PLAN TO ENVIRONMENTAL HEALTH WITHIN 24-HOURS OF A TIMELINE TO COMPLETE THE REPAIRS, NOT TO EXCEED 14 DAYS. A RE-INSPECTION WILL OCCUR WITHIN 14 DAYS TO CONFIRM THE CORRECTION. At Re-inspection: THE CUSTOMER RESTROOM HOT WATER SUPPLY HAS BEEN REPAIRED AND NOW SUPPLIES HOT WATER AT 98 DEGREES F, WHICH IS WITHIN REASONABLE TEMPERATURE RANGE TO MEET THE CODE REQUIREMENTS. VIOLATION CORRECTED.