344 Boyd Ave Martinsburg, WV 25401
Food Report 2013 | Follow-Up
55: 6-501.11 handsink continually running
Corrective Actions: Maintain the physical facilities so they are in good repair at all times.
*May reopen and operate
*Reinspection fee paid for 2nd reinspection
*new quat strips purchased
*Turn in new manager certifications once completed
Observations
Safe Food and Water
(0 points)
Corrected
31 Water & ice from approved source.
Compliant
Observations
Physical Facilities
(0 points)
OUT
55 Physical facilities intalled, maintained & clean.
Observations
Corrected
55 Physical facilities intalled, maintained & clean.
Compliant